Difference between revisions of "Planning a Business: Food Industry"

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And here are some industry-specific pointers:
 
And here are some industry-specific pointers:
* This website has some good resources for estimating startup costs for a food truck (which can range from ~$30,000 to $114,100, depending on the nature of the food truck, and local regulations: https://foodtruckempire.com/how-to/costs/
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* This website has some good resources for estimating startup costs for a food truck (which can range from ~$30,000 to $114,100, depending on the nature of the food truck, and local regulations: https://foodtruckempire.com/how-to/costs/ (talk to [[Resource:(Librarian) Yassin]] for more details)
  
 
=Legal=
 
=Legal=

Revision as of 17:20, 5 August 2021

Exploratory & Orientation Questions

  • What have you thought about so far?
  • Do you have a business plan? If so, next question. If not, general starting a business resources.

Marketing

Questions related to marketing in general and applicable across contexts.

Here are some industry-specific additional pointers:

Competition

Questions related to understanding competitors in a market

Here are some industry-specific additional pointers:

Revenue/Sales

Expenses/Operations

Here are some general questions/resources

And here are some industry-specific pointers:

Legal

Here are some general questions to consider

And here are some industry-specific pointers:

  • If you want to start a food truck, this website has a good collection of links to appropriate forms and processes, including food manager license, plan reviews, food service facility permits, and fire inspection: https://dmvfta.org/princegeorge